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What is turkey tail?

Turkey tail (Trametes versicolor) is the mushroom you've almost certainly seen without knowing it: thin, fan-shaped shelves banded in browns, greys, and blues, growing in overlapping rows on fallen logs. Its Latin name means "of several colours." We dual-extract it and put 500mg in every cup of Turkey Tail Coffee.

Whole turkey tail mushrooms
whole source

Whole turkey tail mushrooms

Turkey tail extract powder
in the blend

Turkey tail extract powder

identity

The most common mushroom you've never noticed.

Walk any Ontario trail after rain and you'll likely pass turkey tail — it grows on dead hardwood on every continent except Antarctica. The concentric colour bands really do look like a wild turkey's fanned tail, which earned it the name.

Unlike lion's mane, turkey tail is too tough and thin to cook as food. Its long history of use is as a brewed decoction — simmered, steeped, and drunk — which makes extraction the natural way to bring it into a cup.

process

Dual-extracted to a precise 500mg.

Our organic turkey tail is dual-extracted (water plus fermentation) from both mycelium and fruiting bodies, then dried to a powder that dissolves completely in hot or cold water.

As with all three of our mushrooms, the point of extraction is precision: 500mg per serving, the same in every cup, printed on the label.

in the cup

Paired with cardamom, on purpose.

Turkey Tail Coffee is our warm-and-spiced blend: the earthy extract sits under real coffee, a touch of maple sugar, and a hint of organic cardamom — the spice that gives the cup its subtle chai-like character.

It's the blend for people who want their coffee to taste like something is going on in the cup, without a syrup pump in sight.

at a glance

Turkey Tail, on the record.

SpeciesTrametes versicolor ("of several colours")
Grows onDead hardwood logs, worldwide
FormDual-extracted powder (water + fermentation)
Amount per cup500mg, printed on the label
CertificationOrganic
Found inTurkey Tail Coffee
questions

Asked & answered.

What is turkey tail mushroom used for?

Historically, turkey tail has been simmered and drunk as a brewed decoction rather than eaten — it's too tough to cook as food. It's also one of the most researched fungi, and you can find that discussion online. Shyne is a coffee, not a natural health product, so we don't make health claims: we simply put 500mg of organic, dual-extracted turkey tail in every cup and print it on the label.

Does turkey tail change how the coffee tastes?

The extract itself is mild and earthy. What defines Turkey Tail Coffee's flavour is the pairing: real coffee, maple sugar, and a hint of cardamom that gives it a warm, subtly spiced, chai-like character.

Where does the name come from?

The mushroom grows in thin, fanned shelves with concentric bands of colour — brown, tan, grey, blue — that look remarkably like a wild turkey's fanned tail feathers.


Taste what's on the label.

Every ingredient, measured and printed on the bag. Free shipping across Canada. 60-day money-back guarantee.